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Dine Under the Stars with Lotus Farm to Table

  • Date: August 25, 2010 to December 1, 2010
  • Time: 5:00pm
  • Address:
    112 West State Street
    Media, PA 19063
Every Wednesday evening, all summer long, Courtney Rozsas's Lotus Farm to Table restaurant in Media, PA will be offering diners an opportunity to enjoy great food that’s beautifully prepared, and healthy too, all under the stars. Every dish on Chef David Berg’s menu is created from whole foods, easily digested and proportioned so that diners can enjoy multiple courses with lots of variety without feeling over extended. Butter and extra virgin olive oil are used only in small quantities. Try the little neck clams with ramps in white wine and lemon or the center cut filet of beef with boursin mashed potatoes, spinach and pan jus. And be sure to check out the tea menu. It features a dozen varieties of hand rolled teas, and the health benefits are listed next to each variety.

The concept of Lotus Farm to Table was conceived around Rozsas’s fascination for Chinese medicine and her passion for the healing benefits of tea. The restaurant’s food is simply prepared of the freshest ingredients available from local farms. For a reservation, call 610.565.5554.

Lotus Farm to Table is located at 112 W. State Street, Media, PA.

Dining Under the Stars is an event organized by the Media Business Association. Every Wednesday evening, between 5 p.m. and 10 p.m. through September 15, State Street will be closed to traffic (from Jackson to Orange Street) to provide ample space for outdoor dining and shopping.

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