The Clinton Historical Society will host the annual Candlelight dinners will be served at 6:00 p.m. The meals will be served in the beautifully decorated historic 1750 Old Brick located at 103 East Main Street, Clinton. Come enjoy the festive holiday decorations, tree, wreaths and antique charm of a bygone era.
Mary Bovich and Faith Mangler will again be cooking up a delectable lunch. The luncheon menu includes Salad, Pork Loin with a glazed fruit sauce , Rice Pilaf, Haricot Verts, Apple Sauce, Corn Muffins , Punch or Wine and for dessert Black Forrest Cake concluded with coffee or tea.
New this year, Chef Eric Ambler will lend his culinary skills to create a memorable dining experience. The dinner menu includes Garden Salad, SousVide pork tenderloin with a juniper berry, porcini mushroom, sage, and red wine reduction gravy, Roasted carrots with fresh ginger, Butternut Squash Risotto, Dinner Rolls, Punch or Wine and for dessert English Sticky Toffee Pudding with rum toffee sauce concluded with coffee or tea.
These elegant holiday luncheons and dinners provide a rare opportunity to dine in a gracious 18th century historic setting. The event sells out quickly so make reservations early. Luncheon served promptly at 12 noon and dinner promptly at 6:00 p.m. so arrive early! Dress is festive and the event is open to the public.
Reservations are required. Please specify what day you would like to attend and send your check, payable to the Clinton Historical Society to:
Mary Bovich, 87 Waterside Lane, Clinton, CT 06413 For reservations and further information call Mary Bovich at 860-669-5318.
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