Moms love brunch! In honor of Mother’s Day, on Sunday, May 12, Ocean Prime presents one mother of a brunch spread, with scrumptious options including:

Lobster Toast with avocado pea puree, pea shoots and a sunny side egg, $32

Crabcake Eggs Benedict with a toasted English Muffin, Maryland crab, poached eggs and hollandaise, $33

Brioche French Toast with cinnamon sugar whipped mascarpone, sausage and maple syrup, $24

Short Rib Surf & Turf featuring lobster, gouda potato cake, poached egg and hollandaise, $32

Smoked Salmon Latke with tomato, hard-boiled egg, arugula, caviar and chive sour cream, $29

Prime Steak & Egg featuring a six-ounce NY strip, poached egg, crispy potatoes and citrus truffle vinaigrette, $38

Blackened Salmon Salad with basil poppyseed dressing, goat cheese, spiced walnuts, strawberries, grapes and cantaloupe, $26

The following sides can be added to enhance any meal:

                Candied Bacon, $8

Seasonal Fruit and Greek Yogurt, $9

Truffled Potatoes, $9

Breakfast Sausage, $7

Ocean Prime’s Warm Cinnamon Bread with cream cheese icing ($12) is a perfect starter for the table. And don’t forget to raise a toast to Mom with a delicious brunch cocktail such as:

Citrus Rhubarb Mimosa with Giffard Rhubarbe, fresh orange juice and Dry Curaçao, $14

Tequila Sour with Don Julio Reposado Tequila, Velvet Falernum, grapefruit and lime juices and orange bitters, $16

Bloody Mary featuring house-made pepper-infused vodka shrimp cocktail and cornichons, $21

Mother’s Day Brunch is served from 10 a.m. to 3 p.m. For reservations or more information, visit ocean-prime.com or call 480-347-1313.