Schools and Libraries
January 29, 2018
Tuesdays and Thursdays just got more exciting at Binghamton University that is if you like creative tacos and burgers.
Binghamton University Dining Services (BUDS) is debuting new pop-up concepts in the MarketPlace featuring Taco Tuesday and Burger Thursday on an ever-changing menu.
"We keep things new and fresh on campus so our students don't get stuck eating the same sandwich or salad every day," said Executive Chef Kara Perez. "I've worked with the culinary team to create a diverse mix of menu items that could appeal to anyone. We'll offer the 'bun-less', the 'meat-less', or the 'extreme burger', for example. We're injecting fun into our food."
Menu plans include street tacos, meatless tacos, Baja and Korean tacos, waffle burgers, falafel burgers, raman burger and salmon burgers to name a few.
For more information about Binghamton University Dining Services, contact Casey Slocum at 607 777 3014 and via email at email@example.com.