We are a small family farm, growing and raising all of our produce and meats naturally. All of our animals are treated very well and fed an all natural diet. We have a variety of fruits and vegetables almost all year. We have a limited supply of grass fed beef, plenty of pastured Heritage pork and limited free range eggs. We do have plenty of Blackberries, Watermelon, Cantaloupe, Vegetables and Sweet Potatoes in season. Our pigs are Heritage breeds of Large Black and Red wattles and Heritage crosses.