Holly Hill Organic Farm is a family farm located on Virginia's Middle Peninsula near the Rappahannock River that grows organic (exempt) and Certified Naturally Grown vegetables, herbs, fruits and flowers. Holly Hill was certified organic for ten years by the Virginia Department of Argiculture. The farm has been "organic" for 23 years. We do not use GMO seeds or chemicals in our production. We offer greenhouse grown vegetables in the off seasons, In the spring, we grow arugula, asparagus, bok choi, greens, leaf lettces, peas, radishes, tatsoi and swiss chard. Summer - tart cherries, strawberries, basil, cilantro, cabbage, cucumbers, eggplants, figs, garlic, heirloom tomatoes & peppers, okra, parsley.

Holly Hill's 2011 CSA provides Farm Share members with a variety of fresh farm grown vegetables that are Certified Naturally Grown to the strictest ideals of sustainable, organic and chemical free agriculture. The Summer Share distribution will be for 20 weeks from May through mid September. Our vegetables are grown on our family farm here in Middlesex. Over the season, members will receive varieties that are hard to find in the supermarkets in addition to our usual vegetables. Members may also buy flowers and fruits to add to their Shares.

CSA Details:
Season:  May through September
Type: Single farm
Since: 1998
No of Shares: 50
Full Share: $500
1/2 Share: $350
Work Req? No

Pick Up/Drop Off Points:

Holly Hill Organic Farm
Members may pick up their shares on Thursday 12 to 3, Friday 12 to 3, Saturday 10 to 2.
Contact: Iris Keister
Phone: 804 758 3639
Address: 2179 Water View Road, Water View, VA 23180